Zambia

Zambia

Afriseed: How improved legume seed can help transform Zambia's agricultural sector

Zambia, a landlocked country in Southern Africa, is known for its rich natural resources and diverse wildlife. However, the country's agricultural sector has faced numerous challenges over the years. In an effort to transform the agricultural landscape, organizations like Afriseed and AID-I have been working together to introduce improved legume seed to smallholder farmers in Zambia.

Legumes, such as beans and peas, are not only a nutritious source of food but also play a crucial role in improving soil fertility through nitrogen fixation. By transitioning to improved, high-yielding legume seed, smallholder farmers in Zambia can experience increased crop yields and improved food security. This initiative not only benefits the farmers but also contributes to the overall economic development of the country.

Through partnerships with local farmers, Afriseed and AID-I are providing training and support to ensure the successful adoption of improved legume seed. By empowering smallholder farmers with the knowledge and resources they need, Zambia can unlock its agricultural potential and pave the way for a sustainable and prosperous future.